Lighrly fried breaded calamari, zucchini and cherry peppers artichoke.

Thinly-sliced raw filet mignon with shaved Parmigiano served over an arugula salad lemon-dressing and truffle oil.

Shrimp, baby scallops sauteed with artichoke, cannoli beans, light marinare sauce.

Fresh mozzarella, vine ripned tomato. Basil, roasted peppers drizzled with balsamic glaze.

Baked clams with our seasoned bread crumbs.

Cucumber, black olives, cherry tomatoes, feta cheese, balsamic, extra vinaigrette. Served with vegetables of the day & cacio e'pepe potato.

Mixed greens, apples, avocado, toasted almond, goad cheese, cherry vinaigrette. Served with vegetables of the day & cacio e'pepe potato.

Spinach, pear, raisins, walnuts, ricotta cheese, balsamic vinaigrette. Served with vegetables of the day & cacio e'pepe potato.

Romaine, reggiano parmigiano, crostini. Served with vegetables of the day & cacio e'pepe potato.

Arugula radicchio and endive with shaved, imported Parmigiano Reggiano cheese. Served with vegetables of the day & cacio e'pepe potato.

Hollow pasta with pancetta in a cream sauce. Served with vegetables of the day & cacio e'pepe potato.

Homemade pappardelle, ground veal, beef, pork, peas, tomato basil sauce, Calabro ricotta cheese, extra virgin olive oil. Served with vegetables of the day & cacio e'pepe potato.

Linguine with manila clams, garlic and extra virgin olive oil. Served with vegetables of the day & cacio e'pepe potato.

Italian sausage, broccoli rabe, garlic, extra virgin olive oil. Served with vegetables of the day & cacio e'pepe potato.

Plum tomatoes, pancetta, fresh basil and vodka cream sauce. Served with vegetables of the day & cacio e'pepe potato.

Homemade ravioli filled with wild mushrooms in a light shiitake mushroom reduction. Served with vegetables of the day & cacio e'pepe potato.

Lobster ravioli, chopped shrimp, green peas, vodka sauce. Served with vegetables of the day & cacio e'pepe potato.

Linguini seafood, shrimp, squid, scallops, mussels and clams in a cherry tomato sauce. Served with vegetables of the day & cacio e'pepe potato.

Jumbo shrimp sauteed with portobello mushrooms, garlic and cognac. Served on a bed of rice. Served with vegetables of the day & cacio e'pepe potato.

Crispy skin salmon, Dijon sauce, fried parsnip. Served with vegetables of the day & cacio e'pepe potato.

Beans and pasta soup, the tuscan versio.

Roman style soup with spinach, eggs and cheese in our homemede chicken broth.

Our own homemade tortellini in chicken broth.

Layered eggplant topped with fresh mozzarella, reggiano parmigiano and homemade tomato sauce over pasta. Served with vegetables of the day & cacio e'pepe potato.

Chicken breast rolled with spinach, mozzarella and prosciutto di parma in a light brown sauce. Served with vegetables of the day & cacio e'pepe potato.

Chicken breast, pan-fried, fresh mozzarella tomato basil sauce, side of maccheroni rigati. Served with vegetables of the day & cacio e'pepe potato.

Chicken on the bone italian sausage, peppers, cherry tomatoes, garlic, fresh herds, brown sauce. Served with vegetables of the day & cacio e'pepe potato.

Filet mignon with fresh herbs to your liking. Served with vegetables of the day & cacio e'pepe potato.

Filet mignon with mixed mushrooms in a red wine sauce. Served with vegetables of the day & cacio e'pepe potato.

Thick cut veal chop, herbs brown butter sauce cooked to perfection. Served with vegetables of the day & cacio e'pepe potato.

Veal scalopipne, sauteed with artichokes hearts, sun dried tomatoes, light white wine sauce. Served with vegetables of the day & cacio e'pepe potato.

Veal scaloppine sauteed with moxed wild mushrooms and marsala wine. Served with vegetables of the day & cacio e'pepe potato.

Veal scaloppine sauteed in a zesty lemon, capers and white wine sauce. Served with vegetables of the day & cacio e'pepe potato.

Piedmont vanilla bean eggless custard, served with seasonal fresh fruits.

Classic lava cake made of bBelgium dark chocolate, served with vanilla bean gelato.

Hollow pasta with pancetta. green peas in a cream sauce.

Pancetta Sweet or White sauce.

Homemade pappardelle, ground veal, beef, pork peas. tomato basil sauce, Calabro ricotta cheese, extra virgin Olive oil.

Linguine with manila clams, garlic and extra virgin olive oil.

linguini seafood, Shrimp, squid. scallops, mussels, and clams in a cherry tomato sauce.

Lobster ravioli. chopped shrimp, green peas. vodka sauce.

Italian sausage, broccoli rabe, garlic. extra virgin olive oil.

Plum tomatoes. pancetta. fresh basil and vodka cream sauce.

Homemade ravioli filled with wild mushrooms in a light shiitake mushroom.